VIP Set Menu

VIP Set Menu A

RM 1,678.00++

10 pax

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麻醬软壳蟹白飯魚沙律
Soft Shell Crab & Hong Kong Deep Fried Crispy Silver Fish In Sesame Sauce

竹笙蟹肉烩生翅 (每位)
Braised Shark’s Fin Soup with Crab Meat and Bamboo Fungus (Per Person)

炭燒蜜汁西班牙排骨
Char-Broiled Spanish Iberico Pork Ribs

姜茸斬件蒸龍虎班
Steamed Marble Grouper Fillets In Ginger Paste

泰皇海明虾
Oven-Baked Sea Prawns In Thai Sauce

滑蛋莧菜苗
Spinach In Smooth Scrambled Egg

豉油皇燒肉炒生面
Fried Noodle with Roasted Pork Belly In Thick Soya Sauce

手工雪糕
Handmade Ice Cream

港式馬來糕
Hong Kong Style Steamed Sponge Cake

VIP Set Menu B

RM 1,998.00++

10 pax

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黑松露蔥油爆鮮鮑魚
Sauteed Fresh Abalone with Black Truffle and Scallion Oil

瑤柱蟹肉燴生翅 (每位)
Braised Shark’s Fin Soup with Crab Meat and Dried Scallop (Per Person)

炭燒西班牙豬扒
Charcoal Broiled Iberico Pork Steak

蒜片椒干蒸龍虎班
Steamed Life Sea Marble Garoupa Fish with Garlic and Dried Chilli

麥香鮮明蝦
Fried Fresh Deep Sea Prawns Coated with Oatmeal Flakes

蠔皇海參鮮竹卷
Braised Sea Cucumber and Bean Curd Roll

媽打炒香米飯
Mom’s Secret Recipe Fried Rice with Shrimps

香滑紅豆沙糖水
Sweetened Red Bean Soup

港式馬來糕
Hong Kong Style Steamed Sponge Cake

VIP Set Menu C

RM 2,648.00++

10 pax

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香杏百花明虾伴沙律
Imperial Deep Fried Prawns with Squids Glue

螺头花膠燉馬來雞湯 (每位)
Double Boiled Kampong Chicken Soup with Fish Maw & Dried Sea Whelks (Per Person)

炭燒羊仔扒
Char-Broiled Lamb Chop

菜甫虾米蒸龍虎班
Steamed Life Sea Marble Garoupa Fish with Preserved Vegetable and Dried Shrimp

黃炆汁鮑魚仔(10头)海參自制豆腐
Braised Whole Abalone (10 Head) with Sea Cucumber & Homemade Bean Curd

姜茸香港芥蘭
Sautéed Hong Kong Kailan In Minced Ginger Paste

黑松露三菇澳洲帶子炆香港伊麵
Braised Hong Kong E-Fu Noodle with Scallop and Mushroom and Black Truffles

手工雪糕
Handmade Ice Cream

班兰花生煎堆球
Deep Fried Pandan Flavoured Glutinous Omochi Balls Coated with Sesame Seeds

VIP Set Menu D

RM 3,698.00++

10 pax

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黑松露蔥油爆鮮鮑魚
Sautéed Fresh Abalone with Black Truffle and Scallion Oil

鯊魚骨燉金錢翅 (每位)
Double Boiled Shark’s Fin Soup with Shark’s Cartilage (Per Person)

炭燒沙皮乳豬全體
Roasted Crispy Suckling Pig

清蒸顺壳魚
Steamed Soon Hock Fish

百花釀海參伴鵝掌
Stuffed Sea Cucumber with Squid Glue and Goose Feet

姜茸生菜皇
Sautéed Green Lettuce In Minced Ginger Paste

大明虾球花腩干炒河
Pan Fried Kueh Teow with Prawns Balls and Pork Belly

龍眼海底椰糖水
Double Boiled Sea Coconut with Longan

杞子桂花糕
Special Homemade Osmanthus Cake